lunedì 22 settembre 2014

NYT Science: Antifreeze Proteins Keep Antarctic Fish Alive and Icy

Antifreeze Proteins Keep Antarctic Fish Alive and Icy
By JAMES GORMAN

The proteins that latch on to ice crystals in the body of the fish and prevent them from growing also prevent the ice from melting.

Published: September 23, 2014 at 4:00AM

via NYT Science http://ift.tt/1siBF9C