giovedì 16 giugno 2016

NYT Science: You Want Tastier Coffee? Freeze Beans, Then Grind.

You Want Tastier Coffee? Freeze Beans, Then Grind.
By JOANNA KLEIN

The colder the bean, the more uniform the grind and the more flavorful the brew, a study found.

Published: June 17, 2016 at 06:00AM

via NYT Science http://ift.tt/28GJjNn